Overall
Promotion
Salary
Work/life balance
Culture
Leadership
Good opportunities
We operate at 6 pm - till 12 am,the company that I'm currently working for have a good value for customers and it treats it's customers at a greater extent/level,I communicate very well with my co workers ,and I've learnt alot of discipline and skills and knowledge for food,I truly enjoy grilling meat such as Sirloin and fillet also chicken burger and beef burgers actually everything about the kitchen itself
Pros: New adventures or possible positions
Cons: Nice working hours
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Good learning experience
I enjoy working with my colleagues and management we get along very well and get to experience new adventures and challenges good and the bad like any other day,we are able to make the most of a busiest days to be successful as we deal with difficult customers.
Pros: Great opportunity to be promoted
Cons: Night shift hours
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Good learning experience
It's a good working place fun and exciting environment good and humble colleagues and staff and with laughter from the Comedy,and the experience I've gained from my work place had improven my work ethics and skills
Pros: Opportunities to expand
Cons: Long working hours
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