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Good in managment
am avery hard working guy who can who can work in a very fast n busy restaurant i can plate more than 300plate in few hours.am a guy who experience in all aspect in e kitchen.am very very good in e bar expacially making cocktail and beverages.
Pros: great working place
Cons: 5yrs
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Enormous type of craft beers
What makes my job more interesting is that you learn something new almost everday. I am a very enegetic team leader who leads by example not by word but practically and that have made me a favourable mamager to my co-workers . I like being in the field more than in the office as my job dedemands bith sides of the coin of work is you learn something new everday and
Pros: Always learning something new
Cons: Long working hrs comes with the line of work i do
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