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Rovos Rail Reviews

 

None for now.

Dont have much to say; just thst its a hardworking and a stressfull backstebbing environment to work in. And thats why I work hard to always ovecome all of that.

Pros: Grate opportunity to travel and see the whole of South Africa. But a cuy throat environment to work in.
Cons: Long working hours and underpaid

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Hard working and self driven

do elieve that I have the experience and skills necessary to be a top candidate. I am a talented, self-motivated, flexible and hard working individual with emphasis on good quality food, seeking to learn and gain experience in a new exciting environment.

Pros: Travelling and new experiences
Cons: Away from home

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Learning experience

I start at 7 AM and ending at 11 PM in the night.Work up to 2 months on the train.Working with cowprkers as a team to make our customers happy. I have learned to work with people , communicate well and learn cultures all over the world. The one thing I do enjoy is to travel all over Africa, the most challenging aspect of the job is to have a strong personality to deal with difficult guest and also staff

Pros: Travelling
Cons: Long working hours

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Good with people

- A typical trip of 7 days - My relationship with co-workers were good - How to grow in the industry of hospitality - What I enjoy most the traveling - The most challenging aspects of the job is being away from home over a long period of time.

Pros: Excellent learning experience
Cons: Long working hours, Heavy lifting

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Excellent Learning Experience

Learnt a lot from them, great experience. Hard work pays off. Learn about cultures , how to work with people, in a restaurant, in a bar. Typical day starts at 7:00 with rest inbetween and ends at 21:30. International guests are mostly what we work with. You meet amazing people.

Pros: Meeting new people
Cons: Very long hours

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Very passionate about food and cooking innovation

I'm a chef on a moving 5star train travelling cape town and Victoria falls it's a nice experience different from other hospitality industry .cooking on the moving train I learn something different doing from breakfast, lunch ,high tea and dinner on the train

Pros: Yes
Cons: Yes

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