Overall
Promotion
Salary
Work/life balance
Culture
Leadership
Excellent learning experience
It is really great to work in the kitchen, but it has its own disadvantage. You just have to be patient at times because you want to keep your customers happy all the time. You just get your job done in the best way you know how.
Pros: Great opportunity for learning
Cons: Short lunch time
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We work under pressure with no recognition
The employers dont want us as employees to have a better life. The want to see us suffer, they cut our hours and have lots of deductions such as glass breakage fee
Pros: Nothing good they do for me
Cons: Little salary
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