Jobs 1 to 10 of 30

F&B Floor Manager | The Silo Hotel
The Royal Portfolio
Cape Town
The Silo Hotel's F&B Floor Manager demonstrates The highest level of courteous and efficient service across all food and beverage outlets in The hotel, to ensure that guests feel welcome and that Their needs will be attended to at all times during Their stay. They are knowledgeable about The Roya...
Jobplacements.com  2 days ago
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Pizza Chef De Partie
Wild Dreams Hospitality
Stellenbosch
Candidate Requirements:A Certificate / Diploma in The Culinary artsPreferably 2 - 3 years working experience as a Chef De Partie, with focus on pizza makingMust be able to work under pressure, but also maintain a calm and professional demeanourMust have exper...
Jobplacements.com  2 days ago
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Pizza Commis Chef
Wild Dreams Hospitality
Stellenbosch
Candidate Requirements:Culinary Certificate/DiplomaAt least 1-2 years of previous working experience as a Commis Chef with a focus on pizza-makingMust be able to work under pressure in a fast-paced, high pressure kitchen environmentMust be able to follow inst...
Jobplacements.com  2 days ago
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Head Chef
Wild Dreams Hospitality
Capetown
Candidate Requirements:Grade 12Must have experience working as a plant-based/vegan ChefCulinary degree or equivalent qualifications from a recognized institution.Strong creativity and passion for culinary arts, with a focus on plant-based dishes...
Executiveplacements.com  8 days ago
Sponsored Job

F&B Floor Manager | The Silo Hotel
The Royal Portfolio
Cape Town
The Silo Hotel's F&B Floor Manager demonstrates The highest level of courteous and efficient service across all food and beverage outlets in The hotel, to ensure that guests feel welcome and that Their needs will be attended to at all times during Their stay. They are knowledgeable about The Roya...
Jobplacements.com  2 days ago

Pizza Chef De Partie
Wild Dreams Hospitality
Stellenbosch
Candidate Requirements:A Certificate / Diploma in The Culinary artsPreferably 2 - 3 years working experience as a Chef De Partie, with focus on pizza makingMust be able to work under pressure, but also maintain a calm and professional demeanourMust have exper...
Jobplacements.com  2 days ago

Pizza Commis Chef
Wild Dreams Hospitality
Stellenbosch
Candidate Requirements:Culinary Certificate/DiplomaAt least 1-2 years of previous working experience as a Commis Chef with a focus on pizza-makingMust be able to work under pressure in a fast-paced, high pressure kitchen environmentMust be able to follow inst...
Jobplacements.com  2 days ago

Head Chef
Wild Dreams Hospitality
Capetown
Candidate Requirements:Grade 12Must have experience working as a plant-based/vegan ChefCulinary degree or equivalent qualifications from a recognized institution.Strong creativity and passion for culinary arts, with a focus on plant-based dishes...
Executiveplacements.com  8 days ago

Demi - Chef De Partie - Maternity cover (Delaire Graff Restaurant)
Delaire (Pty) Ltd
Stellenbosch
We are looking for a professional Demi-Chef De Partie’s to amaze The patrons of our establishment with excellent cooking according to The Chef’s recipes and specifications. The ultimate goal is to expand our clientele and reputation to ensure long-term success. Main responsibilitie...
Jobplacements.com  9 days ago

Night Chef | The Silo Hotel
The Royal Portfolio
Cape Town
The Night Chef at The Silo Hotel ensures that The Night shift in our busy hotel is effectively managed from 23:00 – 08:00. They ensure that all guest and hotel requirements are met and kept at The highest standards of The Royal Portfolio, that all Kitchen personnel are working as a team in order ...
Jobplacements.com  11 days ago

Commis Chef
Dream Hotels and Resorts
Cape Town
Job Overview:A Commis Chef is a crucial position in a professional kitchen, responsible to assist in The preparation and cooking of food items in various sections of The kitchen. They work under The guidance of The Sous Chef or Chef de Partie and play a crucial role in The ...
Jobplacements.com  12 days ago

Baker
MSC Cruises
Capetown
KEY RESPONSIBILITESPreparing a wide variety of goods such as cakes, cookies, pies, bread etc. following MSC approved recipesProduce as required by The Executive Chef a range of alternative bakery products for guests with specific dietary requirements (fat-free, salt-free, suga...
Jobplacements.com  15 days ago

Commis Chef
MSC Cruises
Capetown
KEY RESPONSIBILITESPrepare food items based on menu requirements and as directed by The supervisorDay to day cleaning of workstation in accordance with MSC Sanitation standardsPractice good workplace standards and enforce The principles of HACCPBecome familia...
Jobplacements.com  15 days ago

Pizza Maker
MSC Cruises
Capetown
KEY RESPONSIBILITESMaking of Neapolitan-style PizzaCleaning workstations before and after pizza preparationEnsuring that all utensils and cooking equipment are sterilized before each useMonitoring The temperature of The pizza ovens as well as cooking times...
Jobplacements.com  15 days ago