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Restaurant Manager
Pro Tem Recruitment
Stellenbosch
Department: FOOD & BEVERAGE Reports to: FOOD & BEVERAGE Manager Position Summary: The Restaurant Manager responsibilities include maintaining the Restaurant's revenue, profitability and quality goals. You will ensure efficient Restaurant operation, as well as maintain high production, productivity, ...
Jobplacements.com  41 days ago
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Restaurant Manager
Pro Tem Recruitment
Stellenbosch
Department: FOOD & BEVERAGE Reports to: FOOD & BEVERAGE Manager Position Summary: The Restaurant Manager responsibilities include maintaining the Restaurant's revenue, profitability and quality goals. You will ensure efficient Restaurant operation, as well as maintain high production, productivity, ...
Jobplacements.com  41 days ago