Jobs 1 to 3 of 3

Head Chef
Wild Dreams Hospitality
Hoedspruit
Candidate requirements:Proven experience managing a kitchen and a team Formal qualification beneficial Must be able to do costings and menu planning and developmentBe well-versed in stock control and ordering Be able to work independentlyMust be able to manage and minimize wastageFlue...
Executiveplacements.com  4 days ago
Sponsored Job

Senior Guide
Wild Dreams Hospitality
Hoedspruit
Candidate Requirements:Valid RSA Driver’s License and PDPFGASA NQF2 (min.), and NDT RegisteredValid First aid certificateValid ARH certificate and SAPS firearm competencyFull TrailsPrevious experience in a Big Five reserve and 5-star lodgeMature and responsibleWell-spokenWell-groomed and prese...
Executiveplacements.com  18 days ago
Sponsored Job

Food and Beverage Manager
Bright Search Recruitment (Pty) Ltd
Hoedspruit
Key Responsibilities:Oversee all food and beverage operations, including restaurants, bars, and room service.Develop and implement creative menus that highlight local ingredients and flavors.Manage inventory, ordering, and budgeting to maximize profitability.Ensure compliance with health and safety ...
Jobplacements.com  19 days ago
Sponsored Job

Head Chef
Wild Dreams Hospitality
Hoedspruit
Candidate requirements:Proven experience managing a kitchen and a team Formal qualification beneficial Must be able to do costings and menu planning and developmentBe well-versed in stock control and ordering Be able to work independentlyMust be able to manage and minimize wastageFlue...
Executiveplacements.com  4 days ago

Senior Guide
Wild Dreams Hospitality
Hoedspruit
Candidate Requirements:Valid RSA Driver’s License and PDPFGASA NQF2 (min.), and NDT RegisteredValid First aid certificateValid ARH certificate and SAPS firearm competencyFull TrailsPrevious experience in a Big Five reserve and 5-star lodgeMature and responsibleWell-spokenWell-groomed and prese...
Executiveplacements.com  18 days ago

Food and Beverage Manager
Bright Search Recruitment (Pty) Ltd
Hoedspruit
Key Responsibilities:Oversee all food and beverage operations, including restaurants, bars, and room service.Develop and implement creative menus that highlight local ingredients and flavors.Manage inventory, ordering, and budgeting to maximize profitability.Ensure compliance with health and safety ...
Jobplacements.com  19 days ago