Jobs 1 to 5 of 5
Professional Career Services
CapeTown
Employer Description
Restaurant group in Cape Town
Job Description
Restaurant group is looking for Head and Sous Chefs for various restaurants in Cape Town.
The Head chef must have good leadership skills and be creative.
Responsibilities include :
Overseeing staff
Assisting with menu develo...
Jobplacements.com 24 hours ago
Sponsored Job
Bright Search Recruitment (Pty) Ltd
Hazyview
Key Responsibilities:Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and local flavors while meeting the lodge's standards of quality and presentation.Supervise and coordinate the work of kitchen staff, including Sous...
Executiveplacements.com 2 days ago
Sponsored Job
The Royal Portfolio
Cape Town
The Chef De Partie (CDP) at The Silo Hotel is responsible for supporting the Executive Chef and Sous Chefs in our busy hotel kitchen, ensuring the highest standards and consistent quality in daily food preparation, while keeping up to date with new products, recipes and preparation techniques. This ...
Jobplacements.com 5 days ago
Sponsored Job
The Royal Portfolio
Franschhoek
The Chef de Partie (CDP) at La Residence is responsible for ensuring that the high food standards of The Royal Portfolio are met, if not exceeded. They help the Executive Chef and Sous Chefs to oversee standards, operations and staff management all while ensuring we deliver the very best fine dining...
Jobplacements.com 28 days ago
Sponsored Job
Professional Career Services
CapeTown
Employer Description
Restaurant group in Cape Town
Job Description
Restaurant group is looking for Head and Sous Chefs for various restaurants in Cape Town.
The Head chef must have good leadership skills and be creative.
Responsibilities include :
Overseeing staff
Assisting with menu develo...
Jobplacements.com 24 hours ago
Bright Search Recruitment (Pty) Ltd
Hazyview
Key Responsibilities:Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and local flavors while meeting the lodge's standards of quality and presentation.Supervise and coordinate the work of kitchen staff, including Sous...
Executiveplacements.com 2 days ago
The Royal Portfolio
Cape Town
The Chef De Partie (CDP) at The Silo Hotel is responsible for supporting the Executive Chef and Sous Chefs in our busy hotel kitchen, ensuring the highest standards and consistent quality in daily food preparation, while keeping up to date with new products, recipes and preparation techniques. This ...
Jobplacements.com 5 days ago
The Royal Portfolio
Franschhoek
The Chef de Partie (CDP) at La Residence is responsible for ensuring that the high food standards of The Royal Portfolio are met, if not exceeded. They help the Executive Chef and Sous Chefs to oversee standards, operations and staff management all while ensuring we deliver the very best fine dining...
Jobplacements.com 28 days ago
The Royal Portfolio
Cape Town
The Night Chef at The Silo Hotel ensures that the night shift in our busy hotel is effectively managed from 23:00 – 08:00. They ensure that all guest and hotel requirements are met and kept at the highest standards of The Royal Portfolio, that all Kitchen personnel are working as a team in order to ...
Jobplacements.com 36 days ago
