Jobs 1 to 8 of 8
Fancourt
George
We are now accepting applications for a commis chef in our classic / fine dining restaurant – someone with drive and passion for the industry, with the ability to keep up with the high pace, and a sincere commitment to exceed expectations. The ideal candidate will be creative, have a keen eye for...
Jobplacements.com 9 days ago
Sponsored Job
Professional Career Services
CapeTown
Employer Description
An upmarket establishment based in the Cape Town area
Job Description
Are you a passionate culinary professional ready to take the next step in your career? Our client is seeking a dedicated chef de Partie / Sous chef to join their dynamic kitchen team!
Key Responsibilities:...
Jobplacements.com 16 days ago
Sponsored Job
Wild Dreams Hospitality
Stellenbosch
Candidate Requirements:Grade 12Must have a Culinary qualificationAt least 2 years of experience in a similar position  Must have a clear understanding of dietaries and nutrition Must follow excellent hygiene practicesShould be highly organized with great attention to detailMust have excellent comm...
Jobplacements.com 20 days ago
Sponsored Job
Lumina Personnel
Johannesburg
Job Title: commis chefLocation: Northern Suburbs, JohannesburgSalary: R8,000 – R10,000 (negotiable)
We are looking for a talented commis chef to support our high-end kitchen team. This role is perfect for a dedicated chef with a passion for culinary excellence and a background in high-quality dinin...
Jobplacements.com 41 days ago
Sponsored Job
Fancourt
George
We are now accepting applications for a commis chef in our classic / fine dining restaurant – someone with drive and passion for the industry, with the ability to keep up with the high pace, and a sincere commitment to exceed expectations. The ideal candidate will be creative, have a keen eye for...
Jobplacements.com 9 days ago
Professional Career Services
CapeTown
Employer Description
An upmarket establishment based in the Cape Town area
Job Description
Are you a passionate culinary professional ready to take the next step in your career? Our client is seeking a dedicated chef de Partie / Sous chef to join their dynamic kitchen team!
Key Responsibilities:...
Jobplacements.com 16 days ago
Wild Dreams Hospitality
Stellenbosch
Candidate Requirements:Grade 12Must have a Culinary qualificationAt least 2 years of experience in a similar position  Must have a clear understanding of dietaries and nutrition Must follow excellent hygiene practicesShould be highly organized with great attention to detailMust have excellent comm...
Jobplacements.com 20 days ago
Lumina Personnel
Johannesburg
Job Title: commis chefLocation: Northern Suburbs, JohannesburgSalary: R8,000 – R10,000 (negotiable)
We are looking for a talented commis chef to support our high-end kitchen team. This role is perfect for a dedicated chef with a passion for culinary excellence and a background in high-quality dinin...
Jobplacements.com 41 days ago
Delaire (Pty) Ltd
Stellenbosch
We are looking for a commis chef to help prepare ingredients and do any task the chef needs assistance with. The care and quality a commis chef devote to food preparation will result in truly spectacular fare that delights our guests.
RESPONSIBILITIES:
Ensure the preparation of all food items accor...
Jobplacements.com 43 days ago
CME Recruitment
Stellenbosch
Our client is one of the most prestigious wineries in the world, and they are looking for a commis chef to join their team in Cape Town - Stellenbosch. As a commis chef you will need to assist the Head chef and other Senior chefs.
Requirements:
Culinary Certificate/Diploma;
Preferably 1- 2 years pr...
Jobplacements.com 44 days ago
Merand Corbett & Associates
Somerset West
Key Responsibilities:Prepare and cook dishes to the highest standards in a fast-paced kitchen.Assist senior chefs in the daily operations of the kitchen.Maintain cleanliness and adhere to food safety and hygiene regulations.Work collaboratively with a dynamic team to deliver exceptional dining exper...
Jobplacements.com 45 days ago
The Royal Portfolio
Cape Town
The chef De Partie (CDP) at The Silo Hotel is responsible for supporting the Executive chef and Sous chefs in our busy hotel kitchen, ensuring the highest standards and consistent quality in daily food preparation, while keeping up to date with new products, recipes and preparation techniques. This ...
Jobplacements.com 58 days ago
