Jobs 1 to 10 of 11
Bright Search Recruitment (Pty) Ltd
Hoedspruit
Key ResponsibilitiesPrepare and present high-quality pastry items including plated Desserts, breads, tarts, cakes, and pastriesSupport the Head Pastry Chef and Executive Chef with menu Development and seasonal specialsMaintain consistency, creativi...
Jobplacements.com 8 days ago
Sponsored Job
Phoenix Recruitment
Pretoria
Duties: Maintain control of stocks in area of responsibilityMaintain health, hygiene and safety requirementsControl quality, quantity and cost price of all dishes prepared in area of responsibilityEnsure that the area of responsibility is always k...
Jobplacements.com 12 days ago
Sponsored Job
Phoenix Recruitment
Pilanesberg
Responsibilities: Preparing pastries, Desserts and other baked goodsFollowing directions proviDed by the head Chef.Collaborating with the rest of the culinary team to ensure high-quality food and service.Keeping your area of the kitchen safe and sa...
Jobplacements.com 20 days ago
Sponsored Job
Dante Personnel
Boland / Winelands
Minimum requirements: Formal culinary qualification will be advantageousExperience with plant-based, gluten- and lactose free cooking and bakingManage ingredients and prep stock levels, maintain equipment and train staffInter...
Jobplacements.com 21 days ago
Sponsored Job
Bright Search Recruitment (Pty) Ltd
Hoedspruit
Key ResponsibilitiesPrepare and present high-quality pastry items including plated Desserts, breads, tarts, cakes, and pastriesSupport the Head Pastry Chef and Executive Chef with menu Development and seasonal specialsMaintain consistency, creativi...
Jobplacements.com 8 days ago
Phoenix Recruitment
Pretoria
Duties: Maintain control of stocks in area of responsibilityMaintain health, hygiene and safety requirementsControl quality, quantity and cost price of all dishes prepared in area of responsibilityEnsure that the area of responsibility is always k...
Jobplacements.com 12 days ago
Phoenix Recruitment
Pilanesberg
Responsibilities: Preparing pastries, Desserts and other baked goodsFollowing directions proviDed by the head Chef.Collaborating with the rest of the culinary team to ensure high-quality food and service.Keeping your area of the kitchen safe and sa...
Jobplacements.com 20 days ago
Dante Personnel
Boland / Winelands
Minimum requirements: Formal culinary qualification will be advantageousExperience with plant-based, gluten- and lactose free cooking and bakingManage ingredients and prep stock levels, maintain equipment and train staffInter...
Jobplacements.com 21 days ago
Karen Tupper Recruitment
Cape Town
Chef De Partie � 4-Star Hotel, Cape Town
A new 4-star hotel in Cape Town is seeking a skilled and motivated Chef...
Jobplacements.com 27 days ago
Stonebridge HR Solutions
Pretoria
Purpose of the position: Responsible for station (pastry) preparation and mise en place and executing buffet breakfasts, lunches, dinners and or banqueting functions. Responsible for buffet service and replenishment. Ensure that all foods and menus are re...
Jobplacements.com 29 days ago
Wild Dreams Hospitality
Waterberg
This role entails managing the pastry section, preparing and presenting high-quality pastries, Desserts, and baked goods with precision and creativity while ensuring kitchen hygiene, food safety, and proper ingredient usage. The Pastry Chef De Partie will also assist with menu planning, stock contro...
Jobplacements.com 31 days ago
Wild Dreams Hospitality
Paterson
This role entails preparing and presenting high-quality dishes while maintaining exceptional culinary standards. Creativity, multitasking, and strong communication skills are essential, along with a passion for cooking and the hospitality industry. This is an exciting opportunity for a Dedicat...
Jobplacements.com 32 days ago
Phoenix Recruitment
Waterberg
Responsibilities:Preparing pastries, Desserts and other baked goodsFollowing directions proviDed by the head Chef.Collaborating with the rest of the culinary team to ensure high-quality food and service.Keeping your area of the kitchen safe and sanitary...
Jobplacements.com 45 days ago
Fempower
Cape Town
Assist the Executive Chef / Sous Chef in providing innovative and artistically superior, cost efficient food and beverage products that enhance the reputation of all the food outlets, at the same time, meeting the established quality and presentation standards.
Responsibilities:
...
Jobplacements.com 62 days ago
