Jobs 1 to 10 of 27
Delaire (Pty) Ltd
Stellenbosch
delaire Graff Restaurant is looking for a Seasonal Hostess (fixed term contract) to join their team and be the first point of contact for our guests and ensure to provide excellent customer service and a pleasant dining experience to our guest.
Responsibilities:
...
Jobplacements.com 24 hours ago
Sponsored Job
HR Genie
Newlands
At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with essent...
Jobplacements.com 24 hours ago
Sponsored Job
Dream Hotels and Resorts
Johannesburg
Job descriptionA Hotel Sous chef is a key position in the culinary team of a hotel, working under the direction of the Executive chef. The Sous chef plays a critical role in overseeing the day-to-day kitchen operations, managing staff, and ensuring the quality and consisten...
Jobplacements.com 24 hours ago
Sponsored Job
South Cape Recruitment
George
Qualifications:MatricCulinary arts diplomaComputer literateFluent in EnglishCertificates in First Aid / Fire-fighting,/ Q-Pro, etc – advantageousCompetencies:dedicated to t...
Jobplacements.com 2 days ago
Sponsored Job
Delaire (Pty) Ltd
Stellenbosch
delaire Graff Restaurant is looking for a Seasonal Hostess (fixed term contract) to join their team and be the first point of contact for our guests and ensure to provide excellent customer service and a pleasant dining experience to our guest.
Responsibilities:
...
Jobplacements.com 24 hours ago
HR Genie
Newlands
At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with essent...
Jobplacements.com 24 hours ago
Dream Hotels and Resorts
Johannesburg
Job descriptionA Hotel Sous chef is a key position in the culinary team of a hotel, working under the direction of the Executive chef. The Sous chef plays a critical role in overseeing the day-to-day kitchen operations, managing staff, and ensuring the quality and consisten...
Jobplacements.com 24 hours ago
South Cape Recruitment
George
Qualifications:MatricCulinary arts diplomaComputer literateFluent in EnglishCertificates in First Aid / Fire-fighting,/ Q-Pro, etc – advantageousCompetencies:dedicated to t...
Jobplacements.com 2 days ago
Wild Dreams Hospitality
Paarl
Candidate Responsibilities:Maintain health, hygiene and safety requirementsHave full knowledge of all menu items, daily features and promotionsEnsure the cleanliness and maintenance of all work areas, utensils, and equipmentEnsure that the area of responsibil...
Jobplacements.com 2 days ago
Wild Dreams Hospitality
Stellenbosch
Candidate Requirements:chef Certificate/Diploma;Own transport with a valid driver’s license/Reliable transport;2-3 years of previous experience as a chef de partie;Knowledge/Experience working at a Japanese restaurant would be highly beneficial...
Jobplacements.com 2 days ago
Wild Dreams Hospitality
Paterson
Candidate Requirements:Must have a valid qualification in CookingAn added advantage would be a qualification in HospitalityPrevious experience in a similar position is beneficialMust have good knowledge of the various dietary requirementsMust have go...
Jobplacements.com 2 days ago
Wild Dreams Hospitality
Stellenbosch
Candidate Requirements:Grade 12Must have a Culinary qualificationAt least 2 years of experience in a similar position Must have a clear understanding of dietaries and nutrition Must follow excellent hygiene practicesShould b...
Jobplacements.com 2 days ago
Wild Dreams Hospitality
Paarl
Requirements:Minimum requirementsFormal chef QualificationMinimum of five years experience as a senior chefKnowledge of taste and flavor combinationsSkilled in visual presentation with an eye for detailUp to date with global food trends...
Executiveplacements.com 3 days ago
Restaurant Staff
Johannesburg
Executive chef needed for upmarket Restaurant in Parkhurst. Looking for individuals with 8+ years senior chef experience. Knowledge of modern cuisine required. Experience in a high-end Restaurant environment essential. Must be able to coordinate and manage complete kitchen operation. Main duties ...
Jobplacements.com 4 days ago
