Jobs 1 to 10 of 38
Bright Search Recruitment (Pty) Ltd
Hoedspruit
Key Responsibilities:Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and local flavors while meeting the lodge's standards of quality and presentation.Supervise and coordinate the work of kitchen staff, including Sous...
Executiveplacements.com 3 days ago
Sponsored Job
Wild Dreams Hospitality
Timbavati
Candidate Requirements:Grade 12A Culinary school diploma or equivalent experience.Must have at least 2 years Chef experienceMust have strong knowledge of culinary techniques and trendsShould have previous working experience in a lodge or remote location settingShould have knowledge of local ingredie...
Jobplacements.com 3 days ago
Sponsored Job
Bright Search Recruitment (Pty) Ltd
Polokwane
Key Responsibilities:Kitchen Oversight: Assist the Executive Chef in managing all kitchen operations, including food preparation, cooking, and presentation, ensuring consistency and excellence.Menu Development: Collaborate in designing and updating menus, incorporating creative and seasonal elements...
Jobplacements.com 3 days ago
Sponsored Job
Executive Placings
Timbavati
Stunning property in the Timbavati is looking for a Junior Sous Chef.
Experience required:
At least 2+ years Chef experience at a 5-star lodge
Culinary school diploma or equivalent experience
Strong knowledge of culinary techniques and trends
Experience in a lodge or remote loca...
Jobplacements.com 4 days ago
Sponsored Job
Bright Search Recruitment (Pty) Ltd
Hoedspruit
Key Responsibilities:Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and local flavors while meeting the lodge's standards of quality and presentation.Supervise and coordinate the work of kitchen staff, including Sous...
Executiveplacements.com 3 days ago
Wild Dreams Hospitality
Timbavati
Candidate Requirements:Grade 12A Culinary school diploma or equivalent experience.Must have at least 2 years Chef experienceMust have strong knowledge of culinary techniques and trendsShould have previous working experience in a lodge or remote location settingShould have knowledge of local ingredie...
Jobplacements.com 3 days ago
Bright Search Recruitment (Pty) Ltd
Polokwane
Key Responsibilities:Kitchen Oversight: Assist the Executive Chef in managing all kitchen operations, including food preparation, cooking, and presentation, ensuring consistency and excellence.Menu Development: Collaborate in designing and updating menus, incorporating creative and seasonal elements...
Jobplacements.com 3 days ago
Executive Placings
Timbavati
Stunning property in the Timbavati is looking for a Junior Sous Chef.
Experience required:
At least 2+ years Chef experience at a 5-star lodge
Culinary school diploma or equivalent experience
Strong knowledge of culinary techniques and trends
Experience in a lodge or remote loca...
Jobplacements.com 4 days ago
BGA Recruitment
Humansdorp
Our client is looking for Seasonal Staff until early January 2025.
The positions are based in the ST Francis area and may require shifts/ weekends/ late or early hours.
Please note these are fixed term positions only.
Please don't apply if you are permanently employed.
Positions include:
Sous Chef
W...
Jobplacements.com 4 days ago
Fancourt
George
We are now accepting applications for a Sous Chef: Banqueting – someone who will assist the with the on the floor managing and control of our culinary areas within the F&B department, including Food Production, Food Service, Catering Event Planning and Back of House. You will al...
Jobplacements.com 4 days ago
Executive Placings
hluhluwe, KwaZulu-Natal
Stunning 5-star lodge near Hluhluwe is recruiting an experienced Sous Chef with experience working at a lodge.
Experience required:
Driver’s licence is essential
At least 2+ years Chef experience at a 5-star lodge
Passion for kitchen management
Passion for training staff, creating...
Jobplacements.com 4 days ago
Sydsen
George
Our client is looking for a skilled Sous Chef to assist in running their kitchen smoothly, ensuring the highest quality of food and exceptional service, at their restaurant in George, Western Cape.You’ll work closely with the Head Chef to manage kitchen operations, lead a dynamic team, and bri...
Jobplacements.com 6 days ago
Bright Search Recruitment (Pty) Ltd
Polokwane
Key Responsibilities:Create and oversee the preparation of diverse and high-quality menus, including breakfast, lunch, dinner, and special event meals.Lead and inspire a team of Chefs and kitchen staff, ensuring effective training and professional development.Manage kitchen inventory, ordering suppl...
Executiveplacements.com 10 days ago
Bright Search Recruitment (Pty) Ltd
Hoedspruit
Key Responsibilities:Develop and manage diverse, high-quality menus for all meals and special events.Lead, mentor, and inspire the culinary team, ensuring effective training and professional growth.Oversee kitchen operations, including inventory management, supply ordering, and cost control.Maintain...
Executiveplacements.com 10 days ago