Jobs 1 to 10 of 50
Dante Personnel
Machadodorp / eNtokozweni
Minimum requirements: Matric or Equivalent Relevant Qualification Previous experience working as a Sous Chef managing a large Kitchen brigadeWorking experience in menu development, food costing and budgeting, meal preparation and service, and staff management Consultant: Chante D...
Jobplacements.com 24 hours ago
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Wild Dreams Hospitality
Stellenbosch
Candidate Responsibilities:Maintain control of stocks in area of responsibilityMaintain health, hygiene and safety requirementsControl quality, quantity and cost price of all dishes prepared in the area of responsibilityEnsure that the Sous Chef is informed on ingredient orders, maintains par stock ...
Jobplacements.com 24 hours ago
Sponsored Job
Restaurant Staff
Pretoria
An established restaurant located in Irene Centurion is currently seeking a Senior Kitchen Manager/ Head Chef. The ideal candidate should possess a minimum of 5 years of relevant experience in both Chef and Kitchen management roles, with a strong background in a la carte restaurant environments. The...
Jobplacements.com 3 days ago
Sponsored Job
Restaurant Staff
Johannesburg
Established fine dining Restaurant in Fourways is looking for an all-round Kitchen Manager / Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a Chef / Kitchen management role, with a strong background in a la carte restaurant environment. Key responsibilities w...
Jobplacements.com 3 days ago
Sponsored Job
Dante Personnel
Machadodorp / eNtokozweni
Minimum requirements: Matric or Equivalent Relevant Qualification Previous experience working as a Sous Chef managing a large Kitchen brigadeWorking experience in menu development, food costing and budgeting, meal preparation and service, and staff management Consultant: Chante D...
Jobplacements.com 24 hours ago
Wild Dreams Hospitality
Stellenbosch
Candidate Responsibilities:Maintain control of stocks in area of responsibilityMaintain health, hygiene and safety requirementsControl quality, quantity and cost price of all dishes prepared in the area of responsibilityEnsure that the Sous Chef is informed on ingredient orders, maintains par stock ...
Jobplacements.com 24 hours ago
Restaurant Staff
Pretoria
An established restaurant located in Irene Centurion is currently seeking a Senior Kitchen Manager/ Head Chef. The ideal candidate should possess a minimum of 5 years of relevant experience in both Chef and Kitchen management roles, with a strong background in a la carte restaurant environments. The...
Jobplacements.com 3 days ago
Restaurant Staff
Johannesburg
Established fine dining Restaurant in Fourways is looking for an all-round Kitchen Manager / Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a Chef / Kitchen management role, with a strong background in a la carte restaurant environment. Key responsibilities w...
Jobplacements.com 3 days ago
Restaurant Staff
Pretoria
Trendy Greek Restaurant & Deli in Waterkloof is looking for a Kitchen Manager. Applicants must have 4 or more years’ Kitchen management experience. Must have strong general knowledge of food and of general Kitchen management procedures. Main duties will include stock control, stock orderin...
Jobplacements.com 3 days ago
Restaurant Staff
Pretoria
Busy upmarket Restaurant in Groenkloof is looking for a Sous Chef. Applicants must have 5 or more years’ Chef and Kitchen management experience. Must have strong general knowledge of food and of general Kitchen management procedures. Main duties will include stock control, stock ordering, vari...
Jobplacements.com 3 days ago
Restaurant Staff
Johannesburg
A modern steakhouse located in Linksfield is actively seeking a Senior Kitchen Manager/Chef. Candidates should have a minimum of 4 years of relevant experience in Kitchen management or as a Chef, with a solid foundation in an a la carte restaurant environment. The role requires effective coordinatio...
Jobplacements.com 3 days ago
Bright Search Recruitment (Pty) Ltd
Hoedspruit
Key Responsibilities:Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and local flavors while meeting the lodge's standards of quality and presentation.Supervise and coordinate the work of Kitchen staff, including Sous...
Executiveplacements.com 6 days ago
Wild Dreams Hospitality
Timbavati
Candidate Requirements:Grade 12A Culinary school diploma or equivalent experience.Must have at least 2 years Chef experienceMust have strong knowledge of culinary techniques and trendsShould have previous working experience in a lodge or remote location settingShould have knowledge of local ingredie...
Jobplacements.com 6 days ago
Bright Search Recruitment (Pty) Ltd
Polokwane
Key Responsibilities:Kitchen Oversight: Assist the Executive Chef in managing all Kitchen operations, including food preparation, cooking, and presentation, ensuring consistency and excellence.Menu Development: Collaborate in designing and updating menus, incorporating creative and seasonal elements...
Jobplacements.com 6 days ago
